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Whole Bean Coffee
From farm to cup — experience the world’s finest beans.
Our Whole Bean Coffee Collection brings together a hand-selected lineup of premium single-origin and organic coffees from around the world. Each variety is roasted to highlight its unique terroir, offering a tasting journey across continents — from the volcanic soils of Central America to the misty highlands of East Africa and the lush forests of Indonesia.
Explore Our Varieties
  • Barkfast Blend-Chocolatey and earthy with caramel sweetness, floral notes, and a smooth, balanced finish.
  • Espawresso Blend-Cocoa and caramel with earthy depth, citrus brightness, and a bold, layered finish.
  • Doghouse Blend-Nutty and mellow with earthy richness, floral lift, and a smooth, balanced body.
  • Blend 9-Nutty and smooth with citrus lift, earthy depth, and a bold chocolate finish.
  • Brazil 17/18 – Nutty and low-acid with chocolate tones and a smooth, round finish.
  • Burundi – Bright and lively with citrus and berry undertones, balanced by a silky body.
  • Colombia Supremo Bucaramanga – Classic and rich with caramel sweetness and balanced brightness.
  • Costa Rica Tarrazu Rubies – Vibrant and refined, offering crisp acidity with red fruit and floral highlights.
  • Decaf Organic Mexico – Smooth and mellow with creamy notes of cocoa, caramel, and walnut; naturally decaffeinated for full flavor without the buzz.
  • Ethiopian Yirgacheffe – Delicate and aromatic with jasmine, citrus, and honeyed sweetness.
  • Fair Trade Organic Mexico – Clean and balanced with mild cocoa and toffee notes.
  • Honduras – Sweet and well-balanced with hints of milk chocolate, honey, and almond.
  • Indonesia Sumatra – Deep and full-bodied with rustic notes of spice, tobacco, and dark chocolate.
  • Kenya AA – Bright and bold with blackcurrant, citrus zest, and wine-like acidity.
  • Organic Guatemala San Marcos – Full and velvety with chocolate, hazelnut, and a touch of citrus brightness.
  • Organic Nicaraguan Jinotega – Sweet and creamy with caramelized sugar and soft fruit nuances.
  • Organic Papua New Guinea AX – Lush and tropical, combining earthy depth with hints of mango and spice.
  • Organic Peru – Smooth and nutty with subtle cocoa and brown sugar undertones
  • Tanzania Peaberry – Dark chocolate, orange, lemon, and nectarine with a lingering chocolatey aftertaste.
Freshness Promise
All beans are freshly roasted in small batches to preserve their character, aroma, and integrity. Grind fresh, brew your way, and taste the story in every sip.

Whole Bean Coffee

$25.00Price
Quantity

  • Grind Options:
    Whole Bean (recommended for maximum freshness). Grind at home to your preferred coarseness for drip, pour-over, espresso, or French press.

    Packaging:
    Eco-friendly, resealable bags designed to lock in freshness and aroma.

    Storage Tips:
    Store in a cool, dry place away from light and moisture. For best flavor, use within 4 weeks of opening.

    Certifications:
    Select origins are Certified Organic, Fair Trade, or Rainforest Alliance Certified — details listed per variety.

    Origin Regions:
    Central and South America, East Africa, and Southeast Asia.

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